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Watermelon Limeade

Watermelon Limeade

Difficulty: Easy, Cook Time: 20 mins, Core Ingredient: Watermelon, Servings: 6-8, Calories: 75

Description: With the natural sweetness of Watermelon, hint of tartness from limes and the extreme freshness from the mint, this drink if perfect for the summers.


1 medium Watermelon
2 cups fresh Lime Juice
1 cup Sugar
1 package or 20 fresh Mint Leaves


First, make the mint simple syrup: Combine 2 cups water, 1 cup sugar, and mint leaves in a medium saucepan and bring to a boil. Reduce heat and stir until sugar has dissolved. Once sugar has completely dissolved, remove from heat and allow mint to steep for 1 hour. Remove mint.

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Next, cut the watermelon into small pieces which can fit in a food processor. (Remove and discard the rind). Process all the watermelon until it is a smoothie-like consistency. Strain into a pitcher. (Depending on the size of the watermelon, this could take a couple batches).

Finally, add 2 cups lime juice and mint simple syrup to watermelon juice and stir well. Serve over ice.

Do you have any special summer drink that you want to share with us? Comment below to let us know!

Try out the recipe of Ultra Chocolate Smoothie and beat the heat!


Self-professed gardener. Often found poking nose into the fridge. Determined to cook and try every dish on the planet, one at a time. #getspicesgetcooking

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