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Hoisin Chicken | Umam Aizaz

When it comes to cravings, this easy stir-fry satisfies. Let’s spin on classic chicken and broccoli gets layers of delicious flavor from a winning combination of savory-sweet hoisin and red chili sauce by Umam Aizaz. Check out the recipe of Hoisin Chicken. English Version: Urdu Version: Recipe: Hoisin Chicken  INGREDIENTS 4 tbsp Oil 500g Chicken (cut in cubes) 1 ½ tsp Ginger Paste 1 ½ tsp Garlic P...

Lasagna Roll Ups | Hawa Farzoq

This cheesy lasagna recipe by Hawa Farzoq is super simple to make; it’s sure to leave your family feeling full and happy. So, go on and take a break from traditional layered lasagna and give these these fun lasagna roll ups a try!  English Version: Urdu Version: Difficulty: Medium, Servings: 4, Core Ingredient: Chicken, Calories: 550 INGREDIENTS ½ onion, chopped 1 garlic clove, crushed ½ tbs...

Mortadella Sandwich

Bored of your ordinary sandwiches? Add up authentic Italian Mortadella in your sandwich and slice into halves or quarters, depending on who’s hungry. Check out the recipe: INGREDIENTS 4 slices of Bread 2 slices of Cheese 2 slices of Mortadella 1 Capsicum (julienne cut) 1 sliced tomato INSTRUCTIONS On a slice of bread spread thousand island dressing. Place lettuce, Mortadella & cheese sli...

Sesame Chutney

Sesame Chutney is an aromatic and mouth-watering chutney. Simple and easy to make, this chutney can add a lot of flavor to Ramadan snacks. You can also use this as a spread for your sandwiches or as a dip. Check out the easiest recipe: INGREDIENTS 1 sliced Garlic Clove 6 – 7 Red Chilies ½ inch Ginger 2 tbsp Sesame Seeds Salt to taste 1 tbsp Lemon Juice 2 sliced Tomatoes 1 sliced Onion 1 tbsp...

Tamarind Date Chutney

Tamarind Date Chutney conjures up a beautiful blend of sweet and sour tastes with a spicy hint, and this is exactly what you experience when tasting this dish. Packed with the nutrition and blood enhancing properties of sweet dates or khajoor and the tangy-ness of tamarind, this chutney just takes a few minutes of preparation, but is versatile and can be stored for several months. Chaat recipes or...

Chicken Jalfrezi

Difficulty: Easy, Cook Time: 45 mins, Core Ingredient: Chicken, Servings: 3, Calories: 530 Description: Chicken tossed in sharp flavoured vegetables and curry. A happening Chinese recipe no one can refuse.   INGREDIENTS Chicken 1 Kg, boneless Oil 1/2 Cup Garam Masala 1 Tsp. Capsicum 2, diced Ginger Garlic Paste 2 Tsp. Yogurt 250 Grams Tomatoes 2 Lemon Juice 4 Tsp. Onions 2, diced Green Chilies 6 C...

Pizza Samosas

Difficulty: Easy, Cook Time: 40 mins, Core Ingredient: Samosa Patti, Servings: 6-8, Calories: 165 Description: Crispy fried samosas filled with Italian pizza ingredients. A food fusion between the classic Italian with the traditional Indian. INGREDIENTS Bell Pepper finely chopped (1 red and one green) 1/2 cup Feta Cheese, rinsed and crumbled 2 Tomatoes (peeled, skinned, chopped)  1/4 cup Olive, ch...

Murgh Makhni

Recipe by Richa Gupta Difficulty: Medium, Cook Time: 1 Hour 40 Minutes, Core Ingredient: Chicken, Servings: 3-4 Servings, Calories: 561 Description: Chicken marinated leisurely and cooked in a deep, rich gravy of yogurt, butter, tomatoes and spices. This is a home version of a popular dish in restaurants. INGREDIENTS: Chicken with bone, cut into small or medium pieces Oil 1 kg For the Marinade: Hu...

Shinwari Karahi

Shinwari Karahi by Shaheena Sheikh Difficulty: Hard, Cook Time: 45 Minutes, Core Ingredient: Chicken, Servings: 2-3 Servings, Calories: 224 Description: Shinwari Karahi is a tasty Afghani Chicken Karahi. It consists of chicken cooked in a variety of spices and herbs. INGREDIENTS: Chicken Karahi cut 750 grams Ginger Garlic paste 1 tbsp. Sliced Tomato ½ kg Green Chili 4 Ginger Julian for garnish Cho...

Tomato Soup with Parmesan Croutons

Difficulty: Easy, Cook Time: 30 Minutes, Calories: 30, Servings: 12 Servings, Core Ingredient: Tomato Description: Healthy tomato soup with smooth texture. It may be served hot or cold with garnish. INGREDIENTS: For the Soup: 1 Tbsp. Butter 1 Tbsp. Olive Oil 1 clove Garlic, Minced or Grated 1 whole Onion, Finely Diced 3 whole Large Carrots, Peeled and Diced 2 Tbsp. Tomato Paste 3 cans (28 Ounces E...

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