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Pea and noodle fritters

Difficulty: Easy, Cook Time: 30 min, Core Ingredient: Noodles, Servings: 12, Calories: 794 Description: A unique and innovative way of serving noodles in a lunch box. Ingredients: 1 1/4 Cups Frozen Peas 1/2 x 440g Packet Noodles 1/4 Cup Self-rising Flour 1/4 Cup Milk 2 Eggs 1/4 Cup Grated Parmesan 1 Red Onion 1/4 Cup Oil Cherry Tomatoes, Carrot and Celery Sticks, to Serve Instructions: Place peas ...

Chicken Chili Dry

Difficulty: Easy, Cook Time: 1 hour, Core Ingredient: Chili sauce, Servings: 4, Calories: 284 Description: Homemade Chinese with soft succulent tender chicken, fiery chili sauce and assorted vegetables, this dish packs a tasty punch to it. INGREDIENTS For the marination 250 grams boneless chicken ½ tbsp. Chili sauce ½ tbsp. Soya sauce ¼ tsp. Pepper Powder ¾ tsp. Vinegar 2 tbsp. Corn flour ¼ tsp. R...

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