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Qeema Khichdi and Khurdi

Contributed by: Zeenat HakimJee Qeema ki Khichdi (Rice mixed with lentil served with mince) First prepare the qeema ( mince) 1/2 kg mince meat 1 teaspoon chilly powder 1/4 teaspoon turmeric powder 2 teaspoon hara masala (ginger,garlic paste) 3 tablespoon ghee or oil 2 onions 2 eggs (hard boiled) A little of all spices (garam masala, zeera, dhania powder) Salt to taste. Wash meat and drain it well....

Beef Chili Dry | Harris Hayat

Difficulty: Medium, Cook Time: 50 min, Core Ingredient: Beef, Servings: 4, Calories: 455 Description: Super hot and fragrant Chinese dry beef chili. Serve hot with boiled noodles or steamed rice. Ingredients: 800g Beef 1 tbsp Garlic & Ginger 2 tbsp Oyster Sauce 5 tbsp Soya Sauce 2 tbsp Tomato Ketchup 1 tbsp Siracha Sauce 1 tsp Green Chili 1 tsp Garlic Powder 1 tsp Cayenne Pepper 2 tbsp Corn Fl...

Beef Burrito

Difficulty: Easy, Cook Time: 20 min, Core Ingredient: Beef, Servings: 4, Calories: 1048 Description:  Tasty and nutritious snack is just the right description for this meal. Ingredients: Olive Oil Spray 200g Lean Beef Strips 4 Whole Meal Flat Bread 2 Cups Shredded Iceberg Lettuce 2 Roma Tomatoes (Sliced) 1 Red Capsicum (Seeded, Thinly Sliced) 1 Carrot (Peeled, Coarsely Grated) 1 Tbsp. Sweet Chili ...

3 Steps to Perfect Crispy Browned Meat

We know it is hard to get a perfect crispy brown meat. Here are some steps that you should follow next time you cook meat. Step 1: Dry the raw meat on paper towels and let it come up to room temperature. This prevents it from steaming in the pan and moving from cool to hot too quickly. It basically ensures that it cooks more evenly. Step 2: Add the meat to a hot, lightly oiled cast-iron pan and sm...

Chapli Kabab | Arsa Khalid

Arsa Khalid shares a divine recipe for Chapli Kababs: The king of kababs. English Version:  Urdu Version:   Core Ingredient: Beef, Serving: as per choice, Calories: 225, Difficulty: Easy,  INGREDIENTS: 600 grams minced beef 3 eggs 3 onions 2 green chillies 1 tomato 2 tbsp. gram flour 1 tbsp. cumin 1 tbsp. red chilli 2 tbsp. dried whole coriander 3 tsp. dried pomegranate seeds 1 tsp. ginger 1 tsp. ...

Peshawari Chapli Kebab

Difficulty: Medium, Cook Time: 30 mins, Core Ingredient: Minced Beef, Servings: 10-12 kebabs, Calories: 225 per kebab Description: A common and one of the most popular dish of Pashtun Cuisine. Prepared with minced beef & tomatoes, served with Raita & Naan; these kebabs are the epitome of great tasting kebabs. INGREDIENTS 1 lbs. ground beef 4 tbsp. whole wheat flour 1 medium onion, chopped ...

Mushroom and Swiss Cheese Burger

Difficulty: Easy, Cook Time: 45 min, Core Ingredient: Mushrooms, Servings: 4, Calories: 390 Description: Creamy mushroom sauce topped over melted Swiss cheese and a juicy hamburger patty, this burger is sure to have your taste buds asking for more. INGREDIENTS 1 can Mushroom soup 1 can sliced Mushrooms 1 Tsp. Worcestershire Sauce 4 slices processed Swiss cheese  4 Beef Patties Pinch Onion powder P...

BBQ Chicken Pasta

Difficulty: Easy, Cook Time: 40 mins, Core Ingredient: BBQ sauce, Servings: 4, Calories: 568 Description: This dish makes for a truly fun and quick BBQ experience when you’re in the mood for some. INGREDIENTS 4 cups Pasta, any sort you prefer 1 Tbsp. Extra-Virgin Olive Oil 2 boneless skinless Chicken Breasts, cut into pieces 1 Red Onion, diced 2/3 cup Barbecue Sauce 1/3 cup Sour Cream 1/2 cup Shre...

Sindhi Biryani

Difficulty: Easy, Cook Time: 1 Hour 45 Minutes, Core Ingredient: Rice, Servings: 4-6, Calories: 574 Description: A magnificent creation of layers of soft fluffy rice topped with spicy goat stew, aromatic and flavorful herbs, spices, fresh chilies and tomatoes all decorated with caramelized sweet onion and roasted nuts. INGREDIENTS 1 ½ cup Vegetable oil 3 medium Onions, finely sliced 1 kg boneless ...

Peri Peri Chicken Wraps

Difficulty: Easy, Cook Time: 25 mins, Core Ingredient: Hot Peri Peri sauce, Servings: 4, Calories: 560 Description:  A blend of spicy African chili sauce with bold Mexican flavors makes this dish a go to for a quick and tasty meal. INGREDIENTS For the wrap 3 cups chopped Iceberg Lettuce 2 cups chopped Grilled Chicken 1 cup chopped Tomatoes 1/4 cup diced Red Onion 1 Avocado, cubed 1 (15-oz) can Bla...

BYOB, Wedges & Beans Salad | Attiya Malik

Time to build your own burger with Attiya Malik! Watch how she teaches to make chicken as well as beef burgers, along with tasty wedges and beans salad. Cooking Time: 18 – 20 Minutes, Preparation Time: 10 minutes, Cuisine: Fast Food, Servings: 5-6 person, Calories: 409 per serving. English Version: Urdu Version: INGREDIENTS: For Beef Burger Patties: 500 grams minced beef 500 grams minced chi...

Chicken Kofta Curry

Difficulty: Easy, Cook Time: 1 hour 5 mins, Core Ingredient: Minced chicken, Servings: 10, Calories: 256 Description: An extremely simple dish to make but infused with intense aromatic flavors, succulent chicken served with hot tandoori naan, and this dish is a winner! INGREDIENTS For Chicken Kofta (Meatballs): ½ lb. Ground Chicken – Cleaned ½ Cup Flour/Maida 2 Tbsp. Plain Yogurt 1 Egg – Whisked 1...

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