Home » Snacks » Hawaiian BBQ Chicken Wraps
Ramadan Kit / Ramadan Platter / Snacks

Hawaiian BBQ Chicken Wraps

Hawaiian BBQ Chicken Wraps

Difficulty: Easy, Cook Time: 25 mins, Core Ingredient: Barbecue sauce, Servings: 4-5, Calories: 529

Description: Nothing better than a little Hawaiian twist to BBQ chicken, layered inside a tasty wrap!

INGREDIENTS

1 Tbsp. Olive Oil
2 Boneless, Skinless Chicken Breasts, Cut Into Bite-Size Pieces
Salt And Pepper
1/2 Cup Barbecue Sauce
1/2 Cup Shredded Mozzarella Cheese
2/3 Cup Chopped Pineapple, Fresh or Canned
1/4 of a Red Onion, Chopped
1/4 Cup Fresh Chopped Cilantro
4-5 Large Wheat or White Tortillas

INSTRUCTIONS

Heat oil in a large skillet over medium high heat. Add chicken pieces to the pan and season with salt and pepper. Cook, flipping once until chicken is cooked through and golden brown. Remove pan from heat.

Add barbecue sauce to the pan and toss chicken to coat.

MUST READ: Baked Garlic Parmesan Potato Wedges

Place tortilla on a plate. Layer with a spoonful of barbecue chicken, cheese, pineapple, onion, chopped romaine and cilantro. Roll, burrito style and secure with a toothpick. Serve immediately.

Any special way you make your wraps? Let us know by commenting below!

Self-professed gardener. Often found poking nose into the fridge. Determined to cook and try every dish on the planet, one at a time. #getspicesgetcooking

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Lost Password

Register

Hey Foodie,
Sign up now to become a part of our robust foodie community. Submit recipes, share your feedback on recipes and become friends with avid food lovers!


Sign Up