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Ginger Ice Tea

Ginger Ice Tea

Difficulty: Easy, Cook Time: 25 mins, Core Ingredient: Tea Bags, Servings: 8, Calories: 39

Description: This Ginger Ice Tea is pitcher perfect to keep you hydrated when the sun is out & help you lose out weight without compromising on taste. 

INGREDIENTS

8 Cups Boiling Water
8 Tea Bags
2 Tsp. Freshly Grated Ginger
1/3 Cup Honey

INSTRUCTIONS

Pour 8 cups of boiling water into a heat-resistant pitcher. Add the tea bags and let them seep for 10 minutes. Take out all the tea bags and allow the tea to cool to room temperature.

MUST READ: DONER KEBAB

Once the mixture is cool, stir in the honey and ginger and refrigerate until ready to use.

To serve pour over ice and serve chilled.

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Self-professed gardener. Often found poking nose into the fridge. Determined to cook and try every dish on the planet, one at a time. #getspicesgetcooking

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