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Ginger Ice Tea

Ginger Ice Tea

Difficulty: Easy, Cook Time: 25 mins, Core Ingredient: Tea Bags, Servings: 8, Calories: 39

Description: This Ginger Ice Tea is pitcher perfect to keep you hydrated when the sun is out & help you lose out weight without compromising on taste. 


8 Cups Boiling Water
8 Tea Bags
2 Tsp. Freshly Grated Ginger
1/3 Cup Honey


Pour 8 cups of boiling water into a heat-resistant pitcher. Add the tea bags and let them seep for 10 minutes. Take out all the tea bags and allow the tea to cool to room temperature.


Once the mixture is cool, stir in the honey and ginger and refrigerate until ready to use.

To serve pour over ice and serve chilled.

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Self-professed gardener. Often found poking nose into the fridge. Determined to cook and try every dish on the planet, one at a time. #getspicesgetcooking

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