Home » Breakfast » Classic French Toast
Breakfast / Dessert / kid's meal / Picture by Picture / Ramadan Platter / Sunrise Platter

Classic French Toast

Classic French Toast

Difficulty: Easy, Cook Time: 20 mins, Core Ingredient: Eggs, Servings: 4, Calories: 356

Description:  Kick start your day with this sweet classic French toast with its slight spicy cinnamon kick and hints of vanilla.


4 Eggs
2/3 cup Milk
1/4 cup Flour
1/4 cup granulated Sugar
1/4 tsp. Salt
3/4  tsp. Cinnamon
1 tsp. Vanilla
8 thick slices of Bread


Preheat griddle or skillet over medium heat. Grease well with butter.

Add all ingredients, except the bread, to a shallow dish and whisk well to combine. Dip bread slices into the egg mixture, coating both sides, and place on hot griddle.

Cook for a few minutes on both sides, until golden brown. Serve warm, sprinkled with powdered sugar and syrup.


Have something to add to this? A secret ingredient of yours to make it even more special? Let us know in the comments below!

Self-professed gardener. Often found poking nose into the fridge. Determined to cook and try every dish on the planet, one at a time. #getspicesgetcooking

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Lost Password


Hey Foodie,
Sign up now to become a part of our robust foodie community. Submit recipes, share your feedback on recipes and become friends with avid food lovers!

Sign Up