Difficulty: Easy, Cook Time: 30 min, Servings: 4, Core Ingredient: Chicken, Calories:Â 271 per slice
Description: A topping of spicyÂ barbecueÂ sauce, diced chicken, and onion all covered with cheese, and baked to bubbly goodness!
1 Pizza Crust of any preferred brand
2 pieces Chicken Breasts
1 cup Barbecue Sauce
Â½ whole Red Onion
Â½ cups Fresh Mozzarella Cheese, Sliced
1 pinch Salt and Pepper, to taste
Preheat oven to 400 Âº F degrees. Place chicken in a skillet. Pour barbecue sauce over and cook for approximately 25 minutes. Once chicken is fully cooked, cut into small cubes. Collect all the sauce from the skillet and add to the cubed chicken.
Place a pizza stone in the oven and preheat both oven and stone to 500 Âº F degrees. If you place the pizza stone in the heated oven, it will crack.
Place the pizza round onto a floured peel and top it with barbecue sauce, chicken, red onions and mozzarella cheese. Garnish to salt and pepper to taste.
Slowly slide the pizza onto the heated oven. Bake for 5 minutes. Carefully remove the pizza.
Serve hot. Refrigerate or freeze remaining pizza.
Have something to add to this? A secret ingredient of yours to make it even more special? Let us know in the comments below!